Dining Menu
BREAD & APPETISERS
Gordal olives £5.50
Handcut beetroot crisps, Italian-style cheese £3.95
Plain or tomato, olive & thyme focaccia, balsamic vinegar, olive oil £2.50/3.50
STARTERS
Jersey rock oysters, lemon, shallot vinegar - served cold £8.75 for 3/ £16.50 for 6 / £22.95 for 9
Summer vegetable soup, homemade focaccia £7.95
Sweet potato hummus and lentil salad, crispy kale, beetroot, carrot, pumpkin seeds, sesame £10.50
Sweet potato hummus and lentil salad, crispy kale, beetroot, carrot, pumpkin seeds, sesame £10.95
Sweet melon & parma ham, herb and lambs lettuce salad £11.95
Chicken liver parfait, pear, parsley and gherkin salad, Jersey chilli relish, toasted forcaccia £12.50
Roast spiced cauliflower and fregola, date dressing, Spanish olives, roast butternut squash, apple £12.95
Smoked mackerel mousse, baby gherkin, pickled beetroot and shallot salad, toasted focaccia £13.25
Smoked Steelhead trout, new potato salad, capers, pickled red onion, baby chard £13.95
Grilled beef salad, grilled flat iron, truffle aioli, rocket, pickles, Parmesan £13.95
Burgundy snails, grilled, smoked bacon, parsley, garlic butter, foraccia £14.25
Wild mushroom risotto, celery cress, white truffle oil £14.95
Lauderdale king prawns, fried with coconut breadcrumbs, mango, chilli and basil sauce £17.95
Fritti di mari, summer vegetables £17.50
Seafood ravioli, prawn, crab, scallops, Jersey tomatoes, local courgette, mascarpone, herb and saffron sauce £17.95
Pan fried scallops,, pea purée, baby onions, pancetta garlic buttter £19.95
VEGETARIAN, VEGAN & SALAD
Seasonal salad, butternut squash, tender stem broccoli, avocado, watercress, apple, pea shoots, radishes, crispy shallots, roasted pumpkin seeds Add Tête de Moine cheese, grilled chicken or prawns £14.95 (add £6.00 with cheese or chicken, £8.00 with prawns)
Miso celeriac steak, smashed white beans, bok choy, roast carrots, garlic mayonnaise £16.95
Wild mushroom risotto, celery cress, white truffle oil £18.95
Pumpkin and aubergine tikka masala, green coconut yoghurt, crispy fried chick peas, rice £19.95
FISH & SHELLFISH
Fish of the day, today's choice of fresh, sustainably sourced fish (local where possible), served with green vegetables, lemon, sauce vierge or white wine and lemon butter £MARKET PRICE SEE SPECIALS
Hake Bilbaina, hake fillet, Basque-style bilbania sauce, roast local tomatoes, peppers, olives, smoked paprkia £20.95
Spiced cod fillet, curried coconut sauce, Tenderstem broccoli, fragrant rice £21.95
Goan coconut king prawn curry, rice, coriander, poppadums £28.95
Lauderdale king prawns, fried with coconut breadcrumbs, mango, chilli and basil sauce £29.95
PASTA
Wild mushroom fettuccelle, peas, mascarpone £14.95
Slow cooked beef fettuccelle, red wine, Parmesan £18.95
Seafood fettuccelle, scallop, mussels, prawns, squid, fennel, white wine butter sauce £25.95
STEAKS
Traditionally aged for a minimum of 21 to 28 days
Steak frites 200g flat iron steak, watercress salad, chips £24.95
Rib-eye 220g, watercress salad, choice of sauce £32.95
Fillet 200g, watercress salad, choice of sauce £39.95
New York Strip 500g beef loin - serves 2, roast vegetables, roast red onions, mushrooms, chips to share, choice of sauce £64.95 - serves 2
MEATS
Banjo double burger aged British beef, Jersey cows' milk Ogleshield cheese, bacon, tomato, pickled red onion, club sauce £16.95
Chicken holstein crumbed chicken escalope, fried hen’s egg, anchovies, caper butter £16.95
Calves' liver creamy mashed potato, crispy bacon, curly kale with chilli and garlic, shallot sauce £19.95
Indonesian beef curry, grilled flat iron steak, mango yoghurt, Jasmine rice, mini poppadoms, coriander £20.95
SOUPS & SANDWICHES
Summer vegetable soup homemade focaccia £7.95
The Chicken Club, grilled chicken, crispy bacon, a drizzle of mayo, avocado, egg, tomato and lettuce on Banjo focaccia bread. Served with chips £13.95
The Steak Sandwich, grilled minute steak, slow-cooked tomatoes, rocket and lashings of club sauce on Banjo focaccia bread. Served with chips £14.95
SIDES
Chips £5.50
Truffle chips, Parmesan-style cheese £6.50
Roast sweet potato wedges £5.75
New potatoes / Jersey Royals (when in season) £5.15/ £6.15
Seasonal salad, little gem, buternut, apple, radish, avocado, crispy shallots, broccoli, pumpkin seeds £6.50
Tenderstem broccoli, extra virgin olive oil £5.50
Jersey carrots, star anise, orange and olive oil £4.65
Spinach - steamed or buttered £6.50
Mashed potatoes £5.50
Grilled hispi cabbage £5.50
PLEASE NOTE A SERVICE CHARGE OF 10% WILL BE ADDED TO YOUR BILL.