Sweet potato hummus and lentil salad, crispy kale, beetroot, carrot, pumpkin seeds, sesame VV NGCI DF
Smoked mackerel mousse, baby gherkin, pickled beetroot and shallot salad, sourdough toast NGCI
Burgundy snails, grilled, smoked bacon, parsley, garlic butter
Slow cooked beef pappardelle, red wine, Parmesan
Miso celeriac steak,, smashed white beans, bok choy, roast carrots, garlic mayonnaise VV NGCI DF
Spiced cod fillet, curried coconut sauce, Tenderstem broccoli, fragrant rice NGCI DF
Market Menu Special, please see Specials Menu for a further Market Menu option. Changes seasonally.
Ile flottante, poached meringue, passion fruit caramel, pumpkin seed praline V NGCI
Pineapple carpaccio, passion fruit, mango sorbet VV NGCI DF
Ice cream or sorbet, cherry and white chocolate biscotti V VC